The Brownie Has No Certificate of Analysis: CBD Baking and the Illusion of the Milligrams-Per-Slice Label
Adding CBD oil or isolate to a home baking recipe feels like a simple way to combine a daily routine with a treat. But an oven is not a dosing instrument: heat, fat, mixing and the ingredient itself all introduce variables that no kitchen label can resolve. This guide explains what UK bakers can and cannot reasonably claim about CBD in home-baked goods.